I Love

(Gmbar hiasan smata mata)

Today 1, Im posting an entri on the subject of “My Favourite; food that I need to stay away from~!!”. (too long for a topic, huh?) I know n i’ve been listening to people grumbling about their favorite foods are “killing” them!! For me, as long as they are food, they aren’t killing k~ its safe as long as no ‘additional’ poison added... ok2, this is about me n my opinion. During this 3 or 4 months, ive been gaining weight like crazy!! 10 kilos in 3 months??? I took it for granted by saying to myself;

“I gain weight easily, so, no problem in losing them later”

It was like, I saw the gain, but i don’t care.. sometimes i assumed that the weighing scale was not working properly still M noticing i am gaining But in this passed weeks, i realized that, I have to go for a U turn though the driving teacher haven’t teach me that, but I HAVE TO!!! So , I started eating less than usual, skip breakfast (its not healthy to skip ur breakfast), spent more time online (most of the time on twitter), drink more water than eating food, reduce watching movies n exercise~ N i found that it worked.. I LOSt 1 KG AFTER FEW DAYS!!! Waa,,, so happy maaa... then i celebrate myself,, How I celebrate?? EAT!! Wat M I actually???!!! I have so many reasons to eat... when I stressed for nothing, I EAT. When Im angry, I EAT!. When M SAD, i EAT! Watching Movies is not complete without EATing, even when it rains, must EAT EXTRA wif alasan; “it is cold, so need heat by eating” so ridiculous la. I texted My favourite fren, (ada juak favourite fren),,

JM: “oi, I need help... i gained so much weight... tell me not to eat, buddy”...

AT: “X salah makan, makan jak... xpa”

Alamak.... I always follow wat this fren said, “Ji, cia aku mkan.” “Ji, tman aku g toilet”. “Ji, lak explain ngan aku” “Ji, ju g pom 6”...

Regular answer; “OK.. bena kw tok??” but this time,,, “OK2”..

WAT??? Follow wat fren said bha,, ahahha... then this person rationalization make me realized that, just eat as long as you have enough food to eat... klak2, smbong masok U ka, College ka, msti xda masa mok mkan gk... so then, i stop my ‘diet’ n start eating again, but in normal rate laa... still need to mantain... ne tahan klo jmpa ngan kawan2 n saudara2 asyik2 “gemok na miji”, “mkin berisik eh” “nk apa d makan kw bna gilak??”... mok juak kdg2 org padah waa... slim dh kw tok owww~~ lol... tunggu jak aa... nnti, I msok Unversity, u nk cakap I tok model, model la.. artis pun artis... ahaha... wait n see...

I just need more than motivation n torture to stop eating!!

Today, nothing special so these jak la ideas yg datang to blog about.. later, klo no idea lagi, i post an entri about my height plak... (another non celebrity quality that i have~ J) these idea suddenly come becoz m eating these now!!

njoy for me to eat! njoy for u to read!!

HOME COOKING

o my,,, To followers or readers, just the last post I was sayin;

"Im a guy, born to mess the house.. wat u expect?? cook for the whole family?? pfft~"

N today i was cooking for my family,,,hahaha,,, congratulations! I mean for my elder brother only laa. Me, my daddy n mom was eating out. my bro was at work, so, he didnt joined us. it was more like a "branch" for my parents bcoz i knew they hven't had breakfast yet at that time. For me, naa... since holiday started, i can't even differentiate btween "breakfast", "lunch" and "dinner" !! :P then we went home.. Right before my parents off back to work, he said;

"Goreng nasik for ur brothers. no one cook at house"

and I cannot say no... Bcoz I have dat experience mking fried rice besides ordering it in a restaurant u know.. then, I mula la dgn mncari bawang merah,, Hiris halus2 (not to halus, becoz my bro wont like it).. see, i can use the knife,,,

n then baru i carik ingredients lain,,, These r the main ingredients for Jimmy's Fried Rice...

also~

(Oyster sauce to give flavour, Soy sauce to give colour n blackpepper to add the spicyness..)

Firstly, tumis bawang smpy wangi~ tp, today's 1 hangus! still wangi. hehe... then fry protein first which is the Prawns. Goreng smpai btol2 masak... baru msokkan eggs... left for about 20 secs then baruk hancurkan. oyster sauce, soy sauce, black pepper, salt n "Ajinomoto" which is an MSG!

masokkan rice, sebatikan kale2 nye,, n siap la... (sorri cannot ambik gamba time mmasak n proses2 yg lain,,, takut hangus,,, gkpun I was alone at home~ len kali, bila dh jd chef, baru bole upah cameraman)

wat so difficult masak2 nih,,, pompuan gk bole buat~ lol,, actually this entri was posted for reasons besides sharing you foods n showing u ols yg I ni, reti pkai Kuali... evrytime jak I fry rice, iniiilaa recipe dye,,, need improvement or atleast other suggestions and tips. My fried rice nih still far away from restaurant standard or just I tok yg boring ngan the same Fried Rice all the time.. bila mkn kt restaurant pun, I igt lg abg I berpesan... "kalau mkn kt luar, xpyh la order menu/mknan yg bole dbuat d rumah..." becoz of that, I jarang order NASI GORENG kt restaurant2 kecuali terdesak (terdesak apa ka~). but still, bnyak2 yg I goreng... abys jugak~ laku!! ahahha,,, ok laa... tq again for ur time n i would appreciate more if u all can spend more time to give comment brbntuk tips / suggestions~

BARBECUE @ RUMAH SENDIRI 1st TIME!!!

Hello followers (or not so followers)!! Theres something to share ni.. today kan, my moms baruuu balik dari Kuching~ ada hal la,,, alaa,, bz la ktakan... dgr2, early May ada lagi program kt KCH,,, n my dad pun kmungkinan besar this week angkat ke "sumwer" for work.. wen i ask him about Pesta Kaul, he answered me "ish, gago jk Pesta Kaul".. pak, xekot ka??? "gago... Pesta Kaul bpk gago ngan bnda lain....".. =.=!!

so, mcm ambik turn la my parents not stayin home,, (jgn slah sngka plak, we r happy family k..) all bcoz of work n cmnity services dat my moms love to join. Me?? I stay home. Like I told the Pegawai JPA, i do the housework while my parents off to work... I did k.. memang I did though not so much. Im a guy, born to mess the house.. wat u expect?? cook for the whole family?? pfft~

so juicy2 bnyak kt atas nih,,, straight to d point now, we just had our first Barbecue at our own NEW house,, (mentioned on the Title),, its fun!! I helped a lot,,, most of the time I take picture.. here r some of my elder brother 'contributions' to the event~

Besar2 lagi tu... abg ckap, bnyak lgi aritu, just kesian tengok kwn2 yg x dpt tengkap udang besar2,,, ow, my bro loves to fish,,, I mean Prawn,.. eh?? "Prawn a verb??" in Malay, dia suka menangkap Udang~ kn senang explain gtu!!

NI plak from my dad~

ni haa... klo x nmpak, dalam air tu ada Lobster Udang Udangan, n Ikan tenggiri (1 of the top ranked fish. Mukah xda salmon, dik) Noo,,, bkan my dad yg tangkap... beli.. some kawan bagi... besides, ada ayam (boring~) since i x tangkap or beli or even get anything from anyone, i should help wif the barbecue laa... Preparation r easy... im not really2 sure wat my dad done to the seafood+chicken... he mix them wif something.. i dont know~ i was watching ;

Kappa Mikey (1600)

CatDog (1630)

SpongeBob Squarepants (1700) (all at channel 119)

wen my dad did it,,, i think its just easy mixing2 thing.. kan??

This is wat we did to prepare the "bara" from the charcoal~

We burned them on stove!! LOL!! my dad told me not to blog bout this cuz so embrassing.. i think its creative n smart n ... A+ student!! ahahah... its kinda sgt berjaya n fast but wait till u see this 1.. lagi laa..

:D... malas nk kipas pkai tgn, pkai je la Kipas letrik,,, bole adjust speed lagi... tgn2 pn x la pnat,, kn genius tu,,, (actually we saw this in Miri... they even use bigger fan to make Sate~ we came back from Miri n i think this is the 1 we brought back,,, a tradition~ :P)

not bad also this idea.. tengok;

jadi jak~ cantik la bara2 api tu,,, bk kata pepatah melayu, Kalau genggam bara api, (tu pun kalo kau nk genggam bnde tuh~), biar smpai jadi ______ (not sure,,,)

. my major "job" here was to "tepung tawar" all the food... u dont know "tepung tawar"???? dis 1 meh... sapu2 atas itu ayam n ikan n udang n Lobster

Lets get started!!

before the barbecue, i always ask my dad... pak, y not u buy the orange lobster like we eaten before n in TV also kale oren maa~ he just smiled at me... (how could u???~~!!)

waa... suddenly change color ka??? =.^... malu nye bile xde ilmu pngtahuan yg lengkap~ wahaha.. makin asyik I ambik gamba!!!

this 1 is the "ayam" (cannot see clearly)

n,, after like 3 hours spending time wif the barbecue set,,, its time to serve~

(sorry, only smpat ambik this 2,,, above 1 is the prawn (big n small) n below it was the Lobster.... crashed into pieces... thank god my dad did dat... easier for me to telan semua... we invited our aunts (3 of them) n my cousin to join the "I dont know wat we r celebrating" dinner~ to top it up, enjoy them wif COKE!!

Thank You for spending ur PRECIOUS time on this Greeny Blog of mine... so, I guess sooner or later,, m not a loner anymore... I always enjoy great food n I would love to share them wif u guys (and gurls of course) .. anytime,, anityme~